Blueberry Mochi

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This is a baked mochi. Ingredients: 1 lb. mochiko 1 cup butter, melted 2 cups sugar 1 can evaporated milk (12 oz can) 4 eggs 2 tsp. baking powder 2 tsp. vanilla 1 can blueberry pie filling Stir sugar into melted butter. Add milk and mix well. Add eggs and mix. Stir in baking powder, mochiko and vanilla. Pour into ungreased 9x13 inch pan. Fold in the blueberry pie filling, creating a marbelized look. Bake at 350 degrees for one hour or until toothpick tests clean.

Category: Howto
Uploaded: October 20th, 2007 @ 10:00 pm
Author: silverscreamgrl

Length: 04:14
Rating: Whole StarWhole StarWhole StarWhole StarHalf Star
Views: 5,338

Tags: baking blueberry cooking dessert mochi silverscreamgrl

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